Pouring a brilliant ruby purple, the 2021 Estate Gamay Noir leads with aromas of macerated summer berries, purple violets, and cured meat.
The expressive palate is layered with flavours of cherry cola, cran-raspberry fruit, and toasted bread. Refreshing acidity and subtle minerality linger on the long finish.
Drink over the next 3 to 5 years with BBQ smoked ribs or lamb burgers.
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Pouring a brilliant ruby purple, the 2021 Estate Gamay Noir leads with aromas of macerated summer berries, purple violets, and cured meat.
The expressive palate is layered with flavours of cherry cola, cran-raspberry fruit, and toasted bread. Refreshing acidity and subtle minerality linger on the long finish.
Drink over the next 3 to 5 years with BBQ smoked ribs or lamb burgers.
