This Saint-Emilion Grand Cru has a purple, dark and brilliant velvet colour.
It reveals a fine and expressive nose, marked by notes of black fruits and precious wood, composing a perfume where morello cherry, cocoa, ripe blackcurrant and sandalwood combine.
Perfectly ripe, the palate nevertheless delights with its freshness. Black plum and morello cherry, mixed with burnt bread, highlight a round and powerful palate whose potential can be guessed.
13.8% alc./vol.
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This Saint-Emilion Grand Cru has a purple, dark and brilliant velvet colour.
It reveals a fine and expressive nose, marked by notes of black fruits and precious wood, composing a perfume where morello cherry, cocoa, ripe blackcurrant and sandalwood combine.
Perfectly ripe, the palate nevertheless delights with its freshness. Black plum and morello cherry, mixed with burnt bread, highlight a round and powerful palate whose potential can be guessed.
13.8% alc./vol.
