This ensamble is a blend of Espadín and Cuishe.
The Cuishe agave develops as a long vertical stem or trunk with the sugar concentrated near the top where the pencas remain green and spikey.
This shape resembles a barrel once the leaves are cut, hence why Cuishe is also known as Barril.
The expression has notes of herbs and citrus that lead to tobacco, pepper and olive.
44% alc./vol.
This ensamble is a blend of Espadín and Cuishe.
The Cuishe agave develops as a long vertical stem or trunk with the sugar concentrated near the top where the pencas remain green and spikey.
This shape resembles a barrel once the leaves are cut, hence why Cuishe is also known as Barril.
The expression has notes of herbs and citrus that lead to tobacco, pepper and olive.
44% alc./vol.
